Jinny’s Tea Room Menu – Breakfast

Mushrooms on Toasted Ciabatta
Sauté Mushrooms with garlic, thyme, cream and madeira on toasted ciabatta bread. Served with dressed mixed leaf salad and pesto. (Add Bacon – €1.50)

Crispy Bacon Ciabatta
Crispy Castlemine streaky bacon on warm ciabatta with homemade tomato chutney and salad leaves. (Add Cheddar – 50cent)

Jinny’s Jumbo Breakfast Bap
Crispy bacon, sausages, fried egg, tomato jam on Jinny’s floury Bap

Grace’s Granola
With Greek yoghurt and homemade mixed berry coulis

Smashed Avocado & Egg
Toasted Jinnys French sourdough topped with smashed avocado and poached eggs with side of dressed salad