Description
Restaurant-style bread easily made at home, Makes 2 loaves. Moist, full of flavour, good keeping quality, versatile-good with salmon, jam or bacon.
Packed full of healthy grains, can be successfully made with buttermilk, milk, soya or almond milk. Great export potential, hamper friendly. Proven track record currently selling 1200 loaves per week.
Reviews
There are no reviews yet.